top of page
Thai Herb

MENU

Appetizer

Vegetable Spring Rolls (3 pcs) - $8

Shredded carrots, cabbage, and clear noodles wrapped in a wheat wrapper, deep-fried, and served with sweet and sour sauce.

 

Steamed Dumplings (8 pcs) - $12

A crowd favorite! Minced pork, shrimp, green onion, carrot, and shiitake mushrooms, served with black sauce.

 

Pork & Vegetable Gyoza (6 pcs) - $9

Deep-fried gyoza filled with minced pork, vegetables, onion, and cabbage, wrapped in a wheat wrapper, and served with black sauce.

 

Edamame - $8

Boiled soybeans in their pods, sprinkled with salt.

​

Crispy Wonton (8 pcs) - $12

Minced pork, green onion, carrot, and shiitake mushroom wrapped in wonton wrappers, deep-fried, and served with sweet chili sauce.

Wings Zaap (6 pcs) - $13

A must-try! Deep-fried chicken wings coated in a flavorful sauce with the perfect balance of sweet, sour, and a hint of spice.

 

Tofu Zaap (6 pcs) - $12

Deep-fried tofu coated in a flavorful sauce with ground peanut and green onion.

​

Moo Ping (4 pcs) - $13

Chef's recommendation! Marinated pork skewers, pan-grilled to perfection and served with a chili sauce.

Grilled Pork on Skewer

Soup

Veggies or Tofu - Small $5.95 / Large $14.95

Chicken - Small $5.95 / Large $14.95

Shrimp - Small $7.95 / Large $18.95

Tom Yum Soup

Galangal, lemongrass, mushroom, kaffir lime leaf, tomato and cilantro with choice of protein.

​

Tom Yum Soup

Tom Kha Soup

Coconut-based soup with galangal, lemongrass, kaffir lime leaves,

Tom Kha Soup

Entrée Salad

Thai Papaya Salad - $14.95

Shredded green papaya mixed with fish sauce, roasted peanut, fresh lime juice, fresh chili, tomato, and carrot, served with fresh cabbage.

 

Laos Papaya Salad - $14.95

Shredded green papaya mixed with fermented fish sauce, fresh lime juice, fresh chili, tomato, green eggplant, and carrot, served with fresh cabbage.

​

Laab Zaab - $17.95

Choice of minced chicken seasoned with chili, lime juice, ground roasted rice, red onion, green onion, cilantro, mint, and kaffir lime leaves, served with fresh cabbage and white rice.

Entrée

CHOICE OF PROTEIN

Vegetable, Tofu, Chicken, or Pork - $17.95

Shrimp or beef - $19.95

Combination Chicken, Pork, Beef & Shrimp - $24.95

Salmon - $28.95

Crispy Duck Breast - $32.95

​

Curry

Red curry

Green beans, bamboo shoots, carrots, bell peppers, and Thai basil in a red curry coconut sauce. Served with white rice.

​

Massaman Curry

Carrots, potatoes, white onions, and cashew nuts in a massaman curry coconut sauce. Served with white rice.

​

Panang Curry

Bell peppers, carrots, and Thai basil in a creamy coconut curry sauce. Served with white rice.

​

Green Curry

Green beans, bamboo shoots, carrots, bell peppers, eggplant, and Thai basil in a green curry coconut sauce. Served with white rice.

Thai Green Curry

Rice

Thai Fried Rice

Fried rice in brown sauce with green and white onions, Chinese broccoli, and carrot, served with sliced cucumber and fresh lime.

 

Basil Fried Rice

Stir-fried rice in sauce with bell peppers, carrot, broccoli, onion, and Thai basil, served with fresh lime and cucumber.

 

Pineapple Fried Rice

Stir-fried rice in brown sauce and curry powder with pineapple, white onion, green onions, cashew nuts, and tomatoes, served with fresh lime and cucumber.

Pineapple Fried Rice

Sautéed

Basil

Sautéed minced chicken in a savory sauce with onions, bell peppers, and Thai basil, topped with a fried egg, and served with white rice. (also available with sliced meat)

 

Cashew Nut

Sautéed in a savory sauce with cashew nuts, bell peppers, onions, green onions, and a splash of sesame oil, served with white rice.

 

Ginger

Sautéed in a savory sauce with fresh shredded ginger, onions, green onions, and mushrooms, served with white rice.

​

Sweet and Sour

Sweet and sour sauce sautéed with pineapple, onion, green onions, bell peppers, tomato, and cucumber, served with white rice.

 

Garlic

Sautéed garlic in brown sauce with green onions, white onions, and cilantro, served with white rice and sliced cucumber.

​

Stir Fried Mixed Vegetables

Sautéed carrots, cabbage, broccoli, Chinese broccoli, and mushrooms in brown sauce, served with white rice.

​

Basil Eggplant

Sautéed eggplant, green bean, white onion, carrot, bell pepper, basil in savory sauce, served with white rice.​

​

Pad Prik Khing

Sautéed green beans with kaffir lime leaves and chili paste, topped with a fried egg and served with white rice.

Pad Prikkhing

Noodle

Pad Thai

A popular dish! Rice noodles sautéed in tamarind sauce with egg, green onion, and bean sprouts, topped with ground peanuts.  

​

Ramen Stir Fry

Chef's favorite! Ramen noodles stir-fried in tom yum sauce with cabbage, carrot, and Chinese broccoli.

 

Pad Woon Sen

Glass noodles sautéed in brown sauce with celery, cabbage, carrot, white onion, green onions, and broccoli.

 

Wonton Soup

Rice noodles, dumplings, Chinese broccoli, green onions, cilantro, fried wontons, and garlic oil.

 

Tom Yum Noodle Soup

Rice noodles, ground peanuts, green onions, bean sprouts, and cilantro in tom yum soup, topped with fried wonton wrappers.

​

Pad See Ew

Wide rice noodles sautéed in brown sauce with Chinese broccoli, carrot, and egg.

​

Drunken Noodle

Wide rice noodles sautéed with brown sauce, onion, bell peppers, carrot, chili, and Thai basil.

Drunken Noodles

Chef Specialties

Duck Khao Soi - $32.95
Creamy curry sauce, egg noodle, hard boil egg, red onion, cilantro, pickled mustard, crispy egg noodle on top crispy duck breast, slice of lime 

Red Curry Pineapple with Salmon - $28.95

Grilled salmon topped with bell pepper, carrot, basil, pineapple in red curry sauce served with white rice
​
Sweet & Sour Whole Red Snapper - MKT PRICE
Deep-fried whole red snapper with sweet and sour sauce, bell peppers, carrot, pineapple, and cilantro on top, served with white rice.

Sweet and Sour Whole Snapper

Kids Menu

Chicken Fingers and Fries - $9.95
Fried Rice  /  Pad Thai  /  Pad See Ew
Chicken or Pork - $9.95        
Shrimp or Beef - $11.95

Extra

Chicken, Pork, Tofu, or Veggies - $4
Shrimp or Beef - $6

Dessert

Side

White Rice - $3.95
Brown Rice - $4.95

Fried Rice - $6.95
White Sticky Rice - $4.95
Rice Noodle - $3.95
Stream Veggies - $4.95
Fried Egg - $2.95
Curry Sauce - $4.95
Fresh Chili in Fish Sauce - $1.00
Ground Peanut - $0.95
Side of Sauce - $0.45

Mango Sticky Rice - $12
Sticky Rice with Vanilla Ice Cream - $10

TT_PadThai.jpg

EXPLORE THE DELICIOUSNESS OF

THAI STREET FOOD

TWO THAI CUISINE

1011 Fording Island Rd Suite C105

Bluffton, SC 29910

Call us: 843.836.5550

Email us: Twothaiblufftonsc@gmail.com

​

Follow us on

  • Facebook
  • Instagram

OPERATION HOURS

Monday - Saturday 

Lunch 11am - 3pm

Dinner 4pm - 8.30pm​

Closed on Sunday

© 2024 by Two Thai Cuisine

bottom of page